Baby Octopus
Entree 20 Main 31
Grilled Marinated Octopus served with Garnish Salad.

Salt & Pepper Calamari
Entree 20 Main 31
Mildly Spicy Deep-Fried Calamari Served with Lemon Wedges & Garlic Aioli Sauce.

Garlic Prawns
Entree 22 Main 33
Prawns Sauteed in Garlic Served with Napolitana Sauce & Turkish Garlic bread.

Arranccini Balls 23
Homemade Traditional Bolognese & Mozzarella Rice Balls, topped with rocket and parmesan cheese & Served on a Base of Napolitana Sauce.

Kilpatrick Oysters
One Dozen 53 Half Dozen 27

Rock Oysters with Vinegar Red Wine
One Dozen 49 Half Dozen 25

Baked Stuffed Mushrooms 19
Whole Mushrooms Filled with Capsicum, Olives, Sun-dried Tomato, Italian Herbs, served on a Bed of Rocket,
Topped with Parmesan Cheese & Italian Balsamic Glaze. V